Ingredients:  Course Sea Salt, Garlic Powder, Onion Powder, Smoked Paprika, Red Pepper Flakes, Thyme, Thyme, Parsley, Allspice, Cloves, Cayenne Pepper, Ginger, Black Pepper, Bay Leaf, Turmeric
 
Haiti Kayman Creole is a blend of special herbs and spices from Haiti, used to bring out the earthy fragrance in any dish.